I love garden centres. They have so much more than just garden stuff in them nowadays. We are lucky where we are that we are surrounded by several really good sized ones. Yesterday C and I decided to head out for a morning trip to one of my favourites. We did actually have a reason to go (I promise) as we wanted to buy our Christmas potatoes. Yes that’s right it’s already the time to start thinking about Christmas. Well in gardening terms it is. When I said to C that we were going out to buy Christmas potatoes she immediately launched into a discussion about Santa and how he gave her one present. I took advantage of the situation to remind her that you only get presents from Santa if you’re good. She did say she was going to be a good girl and that the present she would like is pink shoes (we’re going through a very girly phase at the moment). I guess I need to start planning for Christmas presents as well as Christmas potatoes.
Anyhow I digress, we were shopping for Christmas potatoes. Christmas potatoes are potatoes that are sown in summer to be harvested from November onwards. They should be sown in bags and then when it get’s cold they can be moved inside a greenhouse. As we still have an abundance of potatoes to currently harvest, I’m going to wait until late August and mid September to plant these to delay harvesting as long as possible so we have time to use up our summer harvest. I selected two different varieties of seed potatoesto try; one that we know well and have grown this year already, Charlotte and one which is new to us, Pentland Javelin. Both are varieties of new potatoes which are the only type you can grow well in the UK for Christmas harvest. Now I have heard of people using normal shop bought potatoes which have started to sprout instead of buying seed potatoes. I’m not a fan of this I’m afraid. When you buy seed potatoes (the potatoes which you use to start off your potato plants) you are paying for disease and virus free products. They should also be pest free. Whereas your supermarket leftovers could contain anything which could then infect your soil which is bad news. Also, from what I’ve read, seed potatoes tend to be much more prolific than any leftover potatoes tend to be. Besides which, I like trying different varieties instead of the same ol’ limited variety offered in supermarkets. Maybe I’m in the minority though? What does anyone else do, seed potatoes or sprouted leftovers?